Creamy Vadouvan Chicken Curry

Inspired by the traditional Indo-French dish, our Vadouvan French Curry Blend makes a silky, flavor-packed curry easy, perfect for a weeknight dinner. Quickly stewed, tender chicken thighs melt in this dish – best when served with jasmine rice or fluffy naan to soak up every drop.


This classic Argentinian condiment complements freshly grilled beef. Garlicky and herby with a kick of spice, watch as these flavors soak into the meat, creating the perfect bite for your summer dinners.

Boeuf Bourguignon

Tender, slow cooked stew that will warm your kitchen (and your belly) from the inside out. Made with aromatic peppercorns, bayleaves, rosemary, and sundried tomatoes, smell our Boeuf Bourgignon blend bloom and permeate the beef in this simply classic stew.


Text BoxTender on the inside, deliciously chewy on the outside, these freshly made New York-style bagels are perfect for your next brunch table. Onion and garlic flakes, coarse sea salt, and nutty sesame seeds lend a satisfyingly savory crunch to this breakfast classic.

Al Kabsa Rice Dish With Chicken

The national dish of Saudi Arabia – this beautifully spiced one-pot-wonder is a crowd pleaser for weeknight dinners or dinner parties on cooler nights. Tender chicken falls of the bone while basmati rice soaks up every drop of flavor.