Menu
Boeuf Bourguignon
A classicly French spice blend with layers of flavor made for slowly simmered beef and game meat.
An easy starter base brings complex, rich flavor to slow cooked meats and stews. Add this blend when softening onions and garlic in your next stew and perfume your kitchen with peppery, earthy, and herbatious notes. Tender fall apart chunks of beef or game meat deglazed and simmered in a rich red wine gravy makes stews like Boeuf Bourguignon the perfect family dinner.
Available in 70g, 150g, and 500g
We work directly with certified Indian, Mexican, and European farmers to source our spices and herbs to ensure the freshest and highest quality.Â
Most spices we source “DOP” meaning from their origin, where spices and herbs develop most fragrance and taste in their specific geographical zone and according to tradition. Like good wine and its grapes, also spices develop different tastes in different regions.
We are all-natural. No additives, unnecessary sugar, yeast, Â or chemicals in our rubs or seasonings.
With ingredients you can pronounce, we have one of the market’s most high-end selections and supply of spices and blends. We’ve spent hours sourcing, tasting, testing, pairing, and blending to produce only the best, unique spices and blends.
Boeuf Bourguignon
Ingredients:
Onion, garlic, whole black-white-green-rose pepper, all spice whole, sun-dried cherry tomatoes, chili, rosemary, black pepper, cumin, oregano, thyme, bay leaves, lemon peel, Florina chili, brown sugar, natural sea salt, vinegar powder, parsley, clove
Use:
Tender fall apart chunks of beef or game meat deglazed and simmered in a rich red wine gravy makes stews like Boeuf Bourguignon the perfect family dinner.
